Expeller Pressed Canola Oil

click to view Spec Sheet on
refined, bleached and deodorized canola oil.

click here to see a comparison of dietary fats (.pdf).

comparison of dietary fats

click here to learn more about a Healthier Canola Oil (.pdf).

Associated Proteins is the largest expeller-pressed canola seed crushing plant in the world. Our expeller press process "squeezes" the oil from the seed. This process differentiates us from most of North America's canola seed crushers, who rely on solvent extraction to separate the oil out of the seed. The expeller-pressed process ensures natural stability, thus extending the shelf life of the oil.

Following extraction our expeller pressed canola oil is further refined, bleached and deodorized to maintain the natural nutritional value for food applications. Our product supports zero trans fat labeling.

The highly stable deodorized expeller pressed canola oil serves as a key ingredient for salad dressing, mayonnaise, cooking oil, snack foods and potato blanching (french fries).

Deodorized expeller pressed canola oil has a health profile that offers low saturates, high stability, high Omega-3 Fatty Acid, and a bland flavor that enhances the products natural flavor for various food applications.

Our oil can be shipped in either tank rail cars (176,000 pounds / 80,000kg), tank-truck, or totes, whichever best suits your needs.

From seed receiving to finished product, Associated Proteins produces a quality oil every time!

>> how can canola oil
enhance healthy cooking?